Friday, June 14, 2019
Sarah's delicious fried chicken
10 skinless chicken drumsticks (about 3 pounds) slit flesh
Season chicken with:
1 tsp ground turmeric
2 1/2 tsp kosher salt
1/4 tsp ground black pepper
Saute:
3 tlbs. olive oil
1 medium yellow onion diced
2 cloves garlic, chopped
splash of white wine if you have some)
Add drumsticks to saute and cook 3 min on each side
Add:
2 tlbs. fresh lemon juice
1/4 c. hot water
Reduce heat, cover and simmer 35 min.
Parsley as a garnish
Labels:
Main Dish Recipes
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